Blessing Oshin October 21, 2012 0

DSC_1029Normally, we call this Porridge in Nigeria. It refers to the mixture of boiled potatoes in vegetable soup. I love cooking this on a weekend and lounging on my couch while watching TV, it makes for a lazy sunday.


15 small sized gold potatoes

1/2 Red Bell Pepper

1/2 Yellow Pepper

1 crushed tomato

1 cup of spinach

1/2 tbsp garlic pepper seasoning

1/4 tbsp of salt

1/4 cup of olive oil

1lb chicken


Place a pan on a cooking stove. Add olive oil and after about 2 mins add chicken. Once chicken is browned, add chopped bell pepper, tomato, spinach and garlic seasoning. Allow another 5mins with minimal stirring. Add salt and allow to simmer for another 2min. Serves 2-3 people.

Happy Sunday

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